Friday, November 29, 2013

Pure Indian Foods

                          Pure Fat Deliciousness!
coconut oil gheeLove this an absolutely lovely, healthy fat source.  Perfect for those on a ketogenic, Paleo, Primal, gluten-free diet, or anyone just trying to maintain a healthier lifestyle!

"A 50/50 blend of Organic Grass-fed Ghee and Organic Virgin Coconut Oil. This is truly a delicious, powerfully nutritious natural cooking and baking blend that we think you’ll love. Coconut oil has a low smoke point, limiting its uses in cooking. Blending with ghee naturally increases the smoke point, making our Coconut Ghee ideal for higher-heat cooking. Ideal for baking, sauteing, stir-frying, and more. It adds delicate, exquisite flavor to all of your favorite foods and recipes without an overpowering coconut flavor. Best fat/oil for all of your cooking!"

I love how Pure Indian Foods pays great attention to the quality and detail of each product.  Made with all organic products, this is a delicious addition to any meal.  I personally enjoyed this as a part of my Thanksgiving meal.  It tasted lovely on the Turkey and Broccoli.

I highly recommend this wonderful product.  It is lovely!

They even have Spice Ghee in many flavors.  Here are some of the other flavors available:

Flavored Ghee | Organic Ghee with Added Herbs & Spices

"Ghee, Indian-Style Butter, With a Kick "

"At Pure Indian Foods, our Spiced Ghee is made with the same care and passion as our original ghee. In fact, we use the same main ingredient and processes as our original ghee – clean, certified organic milk from grassfed, humanely treated cows, slowly simmered down to leave only the best flavors in the remaining Ayurvedic ghee.
The only change made to our flavored ghee is the addition of a special blend of herbs and spices, prepared and added during the preparation process (not after!) to the Ayurveda ghee. The spices add the perfect undertone of mouth-watering flavor to the ghee without being overpowering. Flavors include Garlic, Herbes de Provence, Italian, Indian Dessert, Niter Kebbeh (an Ethiopian blend), and Digestive ghee. Ayurveda recommends using ghee to improve digestive fire (Agni), and this last flavor is perfect for that purpose. If you can’t seem to pick just one ghee flavor, try our sampler pack.
Our Spiced Ghee products are prepared by adding a combination of beneficial herbs and spices in to ghee while the ghee is being made, using ancient Ayurvedic methods. This allows the lipid and water soluble active ingredients of these herbs & spices to bind with the ghee molecules. When you eat such a ghee, you get the maximum benefits of the added spices and herbs."

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